Standard Test Method for Flash Point by Tag Closed Cup Tester
This test method covers the determination of the flash point, by Tag manual and automated closed testers, of liquids with a viscosity below 5.5 mm2/s (cSt) at 40 °C (104 °F), or below 9.5 mm2/s (cSt) at 25 °C (77 °F), and a flash point below 93 °C (200 °F).
